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"WHERE YOUR TASTE BUDS ARE THE JUDGE"
Adrii's Kitchen is a POC women owned catering service that specializes in delightful appetizers and delicious signature dishes that we call Comfort Food. Known for their famous Chopped Cheese Empanadas, Wooh! Wings and Avocado Salmon Bites.
Established in 2018, in New York City by Chef Adrii. A full service catering business that takes food and their service to another level, every dish being made with its own personal twist and handful of love. They can cater meals from 10 to 1000 people.
Chef Adrii, decided to incorporate her own personal life choices
into the menu and has NO beef and/or pork kitchen.
Five years ago, it was just a couple of dinners but now it has grown into a phenomenal business that serves people all over the United States through private dinners, food festivals, corporate lunches, concerts and so much more.
This is catering done right, they provide reliable service, fresh meals that are always on time with a helpful staff. They also come with their own team of servers, drivers and set up and cleaning crew.
This is food you will rave about, take pictures of, tell your family/friends all about and come back for more.
Adrii's Kitchen
The passion behind our recipes:
Adrianna Colon is a Guyanese/
Puerto Rican female chef who was
born and raised in Spanish Harlem. She
created Adrii's Kitchen catering service to bring delicious affordable meals to her community.
She decided to give her own personal twist to your favorite
traditional cuisines while adding her personal health choices.
Chef Adrii's made the health choice
12 years ago to no longer eat any beef and/or pork so
she decided to incorporate that into her menu.
She gradually developed a passion for the culinary arts while using cooking as a stress reliever.
She fell in love with the idea of using her creativity to create phenomenal new dishes. While realizing she enjoyed cooking, that wasn't enough.
The rush and thrill she experienced while catering was all she needed to take over and create her own.
As she would say,
"It matched my energy and drive but it isn't for everyone."
An old history teacher once told her
"Find what you love to do
and then find a way make a living off it."
And, she did that!
Sous Chef
Chef Lisa
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Chef Adrii
Head Chef/Owner
Elisabel Ruiz-Marquez
is a young driven
Mexican-American women
from Bushwick, NY.
She joined the Adrii's Kitchen
team in 2019 as a prep cook and
has grown into a Sous chef/Prep cook teacher.
Recently earning a Bachelors degree
in Engineering from City Tech
College, NY. Elisabel is a self taught chef that learned most of her skills from her dad and
Chef Adrii.
She brings so much input, creativity and style to the kitchen and is...
The Queen of a good homemade Salsa verde!